soup

So I’ve been craving shrimp or lobster bisque lately, but it’s difficult to find decent bisque around here for some reason. You’d think the proximity to the NC coast would make it easier but nope. As much as I enjoy cooking, working full-time doesn’t always allow me time to get as creative in the kitchen as I’d like so I look out for simple versions of recipes for food I enjoy but just don’t have time to fiddle with most days. I decided I’d start sharing the recipes here! That also lets me keep track of them.

So I found a recipe for a slightly spicy shrimp bisque, and made a couple minor modifications to it.

Read More »Recipe: Shrimp Bisque